Butternut-Squash Gratin With Black Walnut CrispMolly O’Neill19 ratings with an average rating of 4 out of 5 stars191 hour
Sirio Maccioni's Le Cirque Crème BrûléeMolly O’Neill8 ratings with an average rating of 4 out of 5 stars81 hour 30 minutes, plus 3 hours' refrigeration
Pan-Seared Halibut Steaks With Snap-Pea Sauce and GarnishMolly O’Neill21 ratings with an average rating of 3 out of 5 stars2140 minutes
Passion-Fruit Salad With White-Pepper Ice CreamMolly O’Neill6 ratings with an average rating of 3 out of 5 stars630 minutes, plus freezing
Raspberry MousseMolly O’Neill, Jacques Torres52 ratings with an average rating of 4 out of 5 stars523 hours 40 minutes
Strawberry Pots De CremeR. W. Apple Jr., Simon Hopkinson40 ratings with an average rating of 4 out of 5 stars401 hour 15 minutes
Pistachio Sauce For StrawberriesMolly O’Neill6 ratings with an average rating of 3 out of 5 stars6About 10 minutes
Potato Crepes Mere BlancFlorence Fabricant5 ratings with an average rating of 3 out of 5 stars51 hour 30 minutes
Gruyere Chard GratinBarbara Kafka10 ratings with an average rating of 4 out of 5 stars101 hour 20 minutes
Panna Cotta (Cream Custard)Molly O’Neill43 ratings with an average rating of 4 out of 5 stars4345 minutes, plus refrigeration
Butterscotch PuddingMolly O’Neill, Drovers Tap Room79 ratings with an average rating of 4 out of 5 stars791 hour 20 minutes, plus refrigeration
Sorrel SauceMoira Hodgson14 ratings with an average rating of 4 out of 5 stars1420 minutes (plus 2 hours' chilling if served cold)
Dauphine Potatoes With SorrelMoira Hodgson20 ratings with an average rating of 4 out of 5 stars201 hour 15 minutes
Cucumber-and-Potato SoupMolly O’Neill, Killmeyer's Old Bavaria Inn14 ratings with an average rating of 5 out of 5 stars1415 minutes
Single Malt Whisky, Crystallized Ginger And Pecan Ice CreamWilliam Grimes, Deirdre Livingstone20 minutes
Rhubarb and Ginger FoolMoira Hodgson16 ratings with an average rating of 4 out of 5 stars1620 minutes plus 2 hours for chilling
Periyali's Greek Rice PuddingAmanda Hesser34 ratings with an average rating of 4 out of 5 stars341 hour
Molten Hot ChocolateSuzanne Hamlin, Bruno Feldeisen6 ratings with an average rating of 4 out of 5 stars6
The Most Voluptuous CauliflowerRuth Reichl, Anne Rosenzweig26 ratings with an average rating of 4 out of 5 stars2620 minutes
Cheddar Cheese SoupMolly O’Neill, the new "Joy of Cooking"120 ratings with an average rating of 5 out of 5 stars1201 hour 30 minutes
Amanda Hesser's Creme BruleeAmanda Hesser149 ratings with an average rating of 4 out of 5 stars1491 hour plus chilling time
Ann LaFiandra's Blueberry PieMolly O’Neill18 ratings with an average rating of 3 out of 5 stars181 hour
Lemon Verbena Ice CreamSuzanne Hamlin, Sanford D'Amato20 ratings with an average rating of 4 out of 5 stars2045 minutes
Tarte Tatin With Chantilly CremeFran Schumer10 ratings with an average rating of 4 out of 5 stars102 hours, plus overnight refrigeration
Poached Salmon With Sauteed Leeks and Leek-Cream SauceFran Schumer39 ratings with an average rating of 4 out of 5 stars391 hour
Gail Monaghan's Miniature Cream SconesMolly O’Neill, Felissimo17 ratings with an average rating of 5 out of 5 stars1730 minutes
Butternut Squash Purée With Sherry and CreamGustav Niebuhr, Rev. Alan Johnson15 ratings with an average rating of 4 out of 5 stars1535 minutes
Key Lima Pie QuicheDonna St George, Susan Kornacki, Victoria Palchak11 ratings with an average rating of 4 out of 5 stars111 hour 30 minutes
Cracked-Pepper Cream SauceMolly O’Neill30 ratings with an average rating of 5 out of 5 stars3010 minutes
Black Pepper Ice CreamMolly O’Neill, Jean-Georges Vongerichten10 ratings with an average rating of 4 out of 5 stars1015 minutes, plus freeze time
Rich EggnogFlorence Fabricant33 ratings with an average rating of 4 out of 5 stars3310 minutes, plus 2 hours' refrigeration